Caribbean Taste Journey
"A deep dive into Authentic Caribbean Cuisine"
 

- CANAPES - TABLE CENTRE VEGAN)-

Saltine Crackers with a tropical salsa/coulis pickles

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1st Course (Vegan)

Fried Caribbean Polenta with peppers and caramelized red onion and a drizzle of sweet sauce (thickened and smooth)

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2nd Course (Vegan)

Smooth Coconut Soup garnished with fried peas and herbs oil and micro cress

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3rd Course (Vegetarian)

Smoked broccoli Mac and Cheese Bites with pimento salsa

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4th Course (Squash version for vg's & v)

Clarence Dutchie Signature Jerk Coconut Chicken Curry with Rice & Peas

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5th Course Dessert

Banana and Peruvian Vanilla cake with milk chocolate ganache, banana caramel and Chantilly cream, grated chocolate garnish​​​​​​​​